Australian / New Zealand Titles

The production of grapes & wine in cool climates.
$50.00. David Jackson; Danny Schuster. Wellington, New Zealand : Dunmore Publishing, 2007. 193 pages. ISBN: 0909049173. 1 Copy Available
 
The production of grapes & wine in cool climates.
$75.00. David Jackson; Danny Schuster. Wellington, New Zealand: Dunmore Publishing, 201X. Reprint of 2007 edition. 193 pages ISBN: none. 1 Copy Available
 
Climate. Series: Monographs in cool climate viticulture, 2.
$35.00. David Jackson. Wellington, N.Z.: Daphne Brasell Associates with Gypsum Press, 2001. 80 pages. ISBN: 0909049351. 2 Copies Available.
 
Micro-irrigation of vines & fruit trees.
$40.00. Peter D Mitchell; Ian Goodwin. Melbourne: Agriculture Victoria, 1996. ISBN: 0730664597. 2 Copies Available.
 
The Australian and New Zealand field guide to diseases, pests and disorders of grapes. A companion volume to "Diseases and pests grape production series; no.1"
$33.00. P.A. Magarey; et al. Adelaide: Winetitles, 2020. 1999, reprinted with corrections in 2000. ISBN: 1875130330. 8 Copies Available.
 
Oregon winegrape grower's guide [4th edition]
$29.95. Ted Casteel; Oregon Winegrowers Association. Portland, Or.: Oregon Winegrowers' Association, 1992. 258 pages. ISBN: 0942367081. 1 Copy Available.
 
The university wine course [2nd edition]
$15.00. Marian W Baldy. San Francisco, CA: Wine Appreciation Guild, 1995. 426 pages. ISBN: 0932664695. 2 Copies Available.
 
Proceedings of: The International Symposium on Cool Climate Viticulture and Enology : Eugene, Oregon, June 25-28, 1984. Series: OSU Agricultural Experiment Station technical publication, 7628.
$95.00. D.A. Heatherbell; et al. Corvallis, OR: Oregon State University, 1985. 1 Copy Available.
 
Sunlight into wine: a handbook for winegrape canopy management.
$60.00. Richard E Smart; Mike Robinson. Ashford, South Australia: Winetitles Media, 2016, 1991. 88 pages. ISBN: 9781875130108. 2 Copies Available.
 
Diseases and Pests. Series: Grape production series, no. 1.
$55.00. P.A. Magarey; Phil Nicholas; Malcolm Wachtel. Adelaide, S. Aust.: Winetitles, 2016. Reprinted with alterations December 2010. Originally published 1994. Wire sprial binding. 106 pages. ISBN: 9781875130153. 2 Copies Available.
 
Advances in juice clarification and yeast inoculation : World Congress Centre, Melbourne, 15 August 1996.
$26.00. Malcolm Allen; Peter Leske; Gary Baldwin; Australian Society of Viticulture and Oenology. Glen Osmond, S. Aust.: Australian Society of Viticulture and Oenology, 1997. 48 pages. ISBN: 0958708606. 2 Copies Available.
 
Microbiological analysis of grapes and wine : techniques and concepts.
$160.00. Patrick Iland; Interwinery Analysis Group. Campbelltown: Patrick Iland Wine Promotions, 2007. ISBN: 9780958160544. 1 Copy Available.
 
Theory and concepts of chemical, physical and sensory analyses and tests of grapes and wine.
$140.00. Patrick Iland; Nick Bruer; David Bruer; Chris Ford; Eric Wilkes, (Chemist); All authors. Campbelltown, South Australia: Patrick Iland Wine Promotions Pty Ltd, 2021. Spiral binding. 151 pages. ISBN: 9780994635655. 1 Copy Available.
 
Techniques and methods for chemical, physical and sensory analyses and tests of grapes and wine.
$160.00. Patrick Iland; David Bruer; Nick Bruer; Sue Caloghiris; Greg Edwards, (Chemist); All authors. Publisher: Adelaide, South Australia: Patrick Iland Wine Promotions Pty Ltd, 2021. 2021. 138 pages ISBN: 9780994635631. 3 Copies Available.
 
The profitability of investing in a small vineyard and winery. Series: Research report series (Victoria. Department of Agriculture and Rural Affairs), no. 87.
$20.00. Paul Dakis; Grape and Wine Research and Development Corporation (Australia). Melbourne: Lynch Rural: Agriculture Victoria, 1995. Revised March 1995. 26 pages. ISBN: 0730641724. 1 Copy Available.
 
Evaluation of European grape varieties : summary report, 1987-92. / Evaluation of European grape varieties: supplement to the summary report, 1987-1992.
$100.00. Association of British Columbia Grape Growers. Victoria: The Association; Ministry of Agriculture, Fisheries and Food, 1992. 2 Volumes. 148 pages/ 84 pages. ISBN: 077189256X / 0772618534. 1 Copy Available.
 
Techniques for accurate chemical analysis of grape juice and wine.
$0.00. Patrick Iland. Gawler, S. Aust.: Patrick Iland Wine Promotions, 1988. 34 pages. ISBN: 0731649494. 0 Copy Available
 
Viticulture. Volume 2, Practices.
$0.00. Bryan George Coombe; Peter R Dry. Adelaide : Winetitles, 2016. 1988. 376 pages. ISBN: 9781875130016. 0 Copy Available
 
The production of grapes & wine in cool climates.
$0.00. David Jackson; Danny Schuster. Wellington, N.Z.: Daphne Brasell Associated and Gypsum Press, 2001. 1987, Reprint of 1994 ed. 193 pages. ISBN: 0909049173. 0 Copy Available